We had plenty of room for tuna steak, bratwurst, hamburgers, and hot dogs. Everything cooked to the cooks' preference.Sunday, July 4, 2010
4th of July
Yes, we're still here and having a ball in Show Low (Concho.) My life has been crazy with all the CASA goings on, maybe I'll write about that in the future. But, when Joey asked if we were doing anything for the 4th, we decided to have a party...with one day's notice. I called it, "Burn Your Own-Hodge-Podge Potluck" Since it was a holiday weekend, no one wanted to go to town to buy food, so we really did fix our dishes from our onboard supplies. We had four grills going and 15 people showed up.
We had plenty of room for tuna steak, bratwurst, hamburgers, and hot dogs. Everything cooked to the cooks' preference.
We had plenty of room for tuna steak, bratwurst, hamburgers, and hot dogs. Everything cooked to the cooks' preference.
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3 comments:
Certainly the best way to celebrate our Independence Day - with a bunch of independent people!
You sure throw a great party!!
Ah,now I see why you live where you do..........The food is plentiful on a moments notice and pretty good!
Hey, Cuz, how goes the garden?
Eating anything out of it yet?
How bout some photos to make us all envious?
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